Powered by Aromis AI

From idea to shelf, faster.

Built to amplify stonefield’s creative flavour expertise with AI. One intelligence layer across R&D, applications, regulatory, and operations — purpose-built for flavour creation across bakery, dairy, beverages, confectionery, and nutrition.

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64,203
Flavour compounds indexed
Scientific flavour knowledge graph
12
Markets covered
FSSAI, EU, US, JP, GCC+
10
Compliance checkpoints
Per formulation, per market
20+
Raw materials tracked
Price, supply, crop conditions
18
Stability risk rules
Matched to application context
12
Application categories
Bakery to nutrition

Your complete taste partner, amplified

Bakery

Cookie, biscuit, cake, and bread flavour optimisation. Cocoa reduction with Cocoa booster boosters. Butter and vanilla enhancement.

Dairy & Ice Cream

Dairy booster formulation. Enzyme-modified dairy flavour creation. Frozen dessert stability and mouthfeel.

Beverages

Flavoured milk, protein shakes, juice blends. Stability in acidic and UHT systems. Clean-label natural flavour conversion.

Confectionery

Chocolate, candy, and gum flavour systems. Brown flavour profiles. Cost-effective cocoa alternatives.

Nutrition

Protein masking for whey and plant-based. Off-note reduction. Taste enhancement for functional foods.

Six Modules

One platform. Six autonomous engines.

Formulate

AI Formulation Engine

Start from application — bakery, dairy, ice cream, beverage, confectionery, nutrition. Generate optimised flavour concepts with cost targets, clean-label constraints, and dosage recommendations. Reformulation copilot for cocoa reduction, dairy boosting, and protein masking.

Output: ranked concepts with ingredients, estimated COGS, regulatory pre-check, and sensory profile

Source

Supply Chain Intelligence

Commodity tracking for key flavour raw materials. Origin country risk scoring across geopolitical, climate, and logistics dimensions. Contamination scanner covering adulteration risks. Crop condition monitoring with quality impact forecasts.

Output: risk-scored supply recommendations with mitigation strategies

Comply

Regulatory Intelligence

10-checkpoint compliance engine covering FSSAI, EU 1334/2008, FEMA GRAS, GB 2760, and 12 global markets. Auto-validates formulations and generates regulatory documents for domestic and export markets.

Output: per-ingredient compliance status with flagged issues and suggested alternatives

Stability

Predictive Stability

18-rule risk engine evaluating oxidation, hydrolysis, volatility loss, Maillard browning, and thermal degradation. Context-aware scoring for bakery ovens, UHT dairy, frozen desserts, and ambient beverages.

Output: risk score per ingredient with recommended test plan and mitigation

Operations

Production & Commercial Intelligence

Formula-to-facility fit scoring based on capabilities, certifications, and capacity. Commercial intelligence with supplier pricing, MOQ, lead time, and margin analysis. Integration pathway for ERP and LIMS connectivity.

Output: best-fit production path with capability match and commercial implication

Workflow

Approval Pipeline

Versioned formula progression from concept through lab sample, application trial, and customer sample to production approval. Full audit trail with governance controls for FSSAI and export compliance.

Output: stage-gated approval status with version comparison and audit history

Built for how your team works

FMCG customer brief

"We need a butter-rich cream biscuit flavour, vegetarian, under ₹800/kg." The platform generates 3 concepts with dairy booster ingredients, COGS estimate, FSSAI compliance check, and application recommendation.

Cocoa cost reduction

Customer wants to reduce cocoa content by 40% in their chocolate cookie without losing indulgence. Reformulation copilot suggests Cocoa booster technology, shows sensory impact, and generates updated spec sheet.

Export market expansion

An existing vanilla flavour needs EU approval for export. Comply engine runs 10-checkpoint validation against EU 1334/2008, flags ingredients needing adjustment, and generates compliant reformulation.

Protein taste masking

Nutrition brand needs to mask chalky, bitter notes in pea protein powder. Platform suggests masking flavour combinations, predicts stability in powder matrix, and generates a technical data sheet.

Estimated impact

Impact assumptions confirmed or refined during pilot

MetricBeforeWith AromisEstimated impact
Concept development time4–12 weeks< 2 daysUp to 90% faster
Regulatory pre-check (FSSAI + export)1–2 weeks< 1 hourUp to 95% faster
Reformulation options per brief3–5 manual20+ AI-assisted4× higher throughput
Ingredient cost optimisationTrial and errorData-drivenUp to 15% reduction
Supply risk visibilityReactive3–6 months earlyPredictive planning
🔒

Private tenant architecture

This environment demonstrates workflow logic with representative industry seed data. Customer deployment uses isolated infrastructure with your own formula data, supplier records, and QA outcomes.

Human-reviewable outputs

Every recommendation surfaces the reasoning behind it. Substitution suggestions show sensory similarity. Risk flags cite specific FSSAI and international regulations. All outputs are reviewable.

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Improves with your data

The platform demonstrates value immediately. Recommendation quality improves as you connect formulation history, ingredient specs, supplier records, QA results, and stability studies.

How the pilot works

1
Connect 3 data sources
Flavour library (CSV/ERP)
Active formulations
Supplier price list
2
Run 3 workflows
Brief-to-concept generation
FSSAI + export compliance
Reformulation with constraints
3
Measure 4 KPIs
Concept cycle time
Compliance review speed
Reformulation throughput
Substitution success rate
4
Decide in 6 weeks
Full ROI assessment
Scale or exit
No lock-in, data portable

Ready to see it with your flavours?

One application category. Three workflows. Six weeks. No lock-in.

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